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Chicken stuffed with risotto

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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Main Course
Cuisine American
Servings 4 people
Calories 3584 kcal

Equipment

  • 1 pot

Ingredients
  

  • 1 free-range chicken 2 to 2.5 kg
  • 1 cup white wine
  • For the filling
  • 2 cups arborio rice or Carolina
  • 1 onion
  • 2 zucchini into cubes
  • 2 eggplants into small cubes
  • 2 carrots into small cubes
  • 1 bunch dill
  • 1 / 2 parmesan flitani

Video

Keyword chicken, white wine