Italian rice ala Milanese easy recipe
Equipment
- 1 glass
Ingredients
- - 1 chicken
- - 1 onion
- - 1 cup milk
- - 2 lemons
- - 1-2 egg yolks
- - 2 tablespoons butter
- - 2 tablespoons flour
- - 1 handful of cheese
- - Rice
Instructions
- - Boil the chicken with an onion and some salt and keep a glass of broth.
- We prepare egg and lemon sauce with egg yolks, lemon juice and 1 cup milk.
- - Prepare the bechamel tsigarizontas butter and flour. Gradually add broth and milk with egg and lemon. When cool, add 1 handful of cheese.
- Boil rice.
- - Serve rice on a plate beside the chicken and cover the dish with grated cheese and BECHAMEL