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Apple Cake

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Prep Time 3 minutes
Cook Time 50 minutes
Total Time 55 minutes
Servings: 4 people
Course: Dessert
Cuisine: American
Calories: 1020
Ingredients Equipment Method Video

Ingredients
  

  • * - 4 eggs
  • * - 200 grammes butter
  • * - sugar
  • * - 200 grammes flower or cake flour
  • * - 2 large apples
  • * - powder sugar

Equipment

  • 1 furnace

Method
 

  1. Rudder the butter with the sugar to a creamy mass.
  2. Joint then under constant stirs for the eggs and klop everything still 2 up to 3 a minus well by each other.
  3. Rudder now the flower or the cake flour by it.
  4. Fill the beboterde and with flower cakevorm with half of the seizure pollinated.
  5. Leg of in slices apple half cut and powders them with sugar.
  6. Does on this other half of the seizure and leg the rest of appelplakjes dakpansgewijs.
  7. Barge the cake a moderately warm furnace in approximately 50 minus, preheated in, done and goudbruin.