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German Potato Salad
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course
Salad
Cuisine
German
Servings
5
people
Equipment
1 saucepan
Ingredients
-6 Slices bacon
-1 1 / 2 cup cold water
-3 Kout.soupas flour
-1 Medium onion cut into thin slices
-3 Kout.soupas sugar substitute
-1 / 2 cup vinegar
-6 Moderate potatoes cooked and sliced
Instructions
-Cut bacon into small pieces.
-In a saucepan mix water with flour.
-After I add the onion, sugar substitute and heat up the vinegar and stir until it becomes thick.
-Add the bacon and freskovrasmenes potatoes and serve.
Video
Keyword
bacon, cold water