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Gyros easy recipe to cook

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Prep Time 1 day
Cook Time 30 minutes
Total Time 1 day 30 minutes
Servings: 5 people
Course: Main Course
Cuisine: American
Calories: 3214
Ingredients Equipment Method Video

Ingredients
  

  • 1 lb Steak sirloin
  • MARINADE
  • 3/4 c Wine dry red
  • 2 ts Olive oil
  • 1 sm Garlic clove; chopped
  • 1/2 ts Oregano dry
  • 1 ts Salt
  • 1/2 ts Pepper
  • CUCUMBER SAUCE TOPPING
  • 1/2 c Yogurt plain
  • 1/4 c Sour cream
  • 1/2 Cucumber; chopped
  • 1/2 sm Onion; chopped
  • Salt & pepper to taste

Equipment

  • 1 oven

Method
 

  1. Cut sirloin steak into strips, about 5 inches long and 1/4 inch thick.
  2. Marinate steak in wine mixture for 24 hours.
  3. Mix cucumber topping ingredients well; cover and refrigerate. Before
  4. cooking, drain wine, fry steak in 2 tablespoons butter.
  5. Warm pita bread
  6. in oven, cut in half; split open and fill with meat; adding cucumber
  7. sauce to taste.

Video