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Herring with potato and radish salad
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Prep Time
30
minutes
mins
Total Time
30
minutes
mins
Course
Salad
Cuisine
American
Servings
4
people
Calories
1240
kcal
Equipment
1 bowl
Ingredients
200
gr.
potato
boiled
Chives
fresh
4
pegs
100
gr.
radish
Lettuce
mixed
3
tomatoes
4
tbsp.
crème fraîche
Instructions
The tomatoes (peeled and without seeds), potato and radish into cubes.
Half of the pegs into strips and make sure that tails with half a herring remain.
The diced vegetables with herring and sour cream and chive mixture.
Arrange the lettuces on the signs and herring salad are also distributed.
The half herring (with tail) to a beautiful whole of it.
Video
Keyword
pegs, potatoes